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GASTEC KOREA CO., LTD.
  • Phone:
  • 82 - 2 - 36658611 (+82-82 - 2 - 36658611)
  • Fax:
  • 82 - 2 - 36658615 (+82-82 - 2 - 36658615)
  • City/Area:
  • Seoul
  • Country:
  • South Korea
  • Webiste:
  • www.gasro.com
Company Profile
GASTEC KOREA CO., LTD. is a company at South Korea,Fax is 82 - 2 - 36658615 (+82-82 - 2 - 36658615),Address is Kangseo-gu Seoul Gyeonggi-do 157021 Korea
  • Address: Kangseo-gu Seoul Gyeonggi-do 157021 Korea
  • City/Area: Seoul
  • Country: South Korea
  • Contact Person: Yang Kyoung-hee
  • Product list: As a conveyor gas oven provider, Gastec Korea is the only firm in the industry that the government has granted a certificate as New Technology Venture Enterprise. The Company is also holing international qualitycertificate KS A 9001 / ISO 9001. We are proud to say that Gastec Korea is leading the industry by making such efforts as introducing digital technology to various products through constant R&D activities. Demand for gas oven products is on the rise thanks to the increasing number of fast food restaurants and their rising sales. In response to this trend, Gastec Korea is dedicated to innovating production technology, improving manufacturing facilities, diversifying product line-up and providing quality products. To stay ahead in this ever-changing globalized world, all the employees of Gastec Korea will commit ourselves to improving technology, production, sales, and service, putting the top priority on safety and convenience of users. The Gasro oven is the ideal way to prepare a wide variety of foods, including most Italian and Mexican cuisine. The product cooks evenly and deeply, and ensures far better taste. Consistent quality is assured with the Gasro oven-it's so easy to operate that anyone can make great pizza, sandwiches or other foods every time. By operating at a lower temperature and recycling its own heat, the Gasro oven has the added benefit of a significantly lower operating cost than other countertop ovens. Gasro oven allows for rapid heating, cooking, baking and crisping of foods, two to four times faster than conventional ovens depending on the food product cooked. Uniform heat/ cooking of food products offers a wide tolerance for rapid baking at low temperatures. Variable speed system moves products through the oven one after the other,improving product flow during cooking and virtually eliminating labor.
  • Employees: 11 - 50
  • establish Year: 1995
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